Intro to Thai Cooking
Thursday, July 17 l 6-7:30 PM —SOLD OUT!—
Join us for an evening of Thai cooking! In this introduction, we’ll explore the cornerstone flavors of Thai cuisine and how to achieve the perfect balance of the sweet, sour, salty, spicy, and creamy flavors it is known for. We’ll create a few favorite dishes like Fresh Spring Rolls with Peanut Sauce, Chicken Satay, and Yellow Vegetable Curry to get you started!
Each participant will also enjoy a glass of wine or beer (if older than 21) or a fizzy water. Enjoy some food in class and take home the rest along with recipes for all.
This class is ideal for ages 16+
Thursday, June 12 l 6-7:30 PM —SOLD OUT—
* Please read before purchasing your ticket: We ask that you verify scheduling availability before purchasing as all ticket sales are FINAL and NOT eligible for refund or credit.
Email is our favorite way to communicate with you. Please register using your preferred email address to ensure you receive important calls details.
By purchasing a ticket, you are agreeing to all of the terms listed above.
Thursday, July 17 l 6-7:30 PM —SOLD OUT!—
Join us for an evening of Thai cooking! In this introduction, we’ll explore the cornerstone flavors of Thai cuisine and how to achieve the perfect balance of the sweet, sour, salty, spicy, and creamy flavors it is known for. We’ll create a few favorite dishes like Fresh Spring Rolls with Peanut Sauce, Chicken Satay, and Yellow Vegetable Curry to get you started!
Each participant will also enjoy a glass of wine or beer (if older than 21) or a fizzy water. Enjoy some food in class and take home the rest along with recipes for all.
This class is ideal for ages 16+
Thursday, June 12 l 6-7:30 PM —SOLD OUT—
* Please read before purchasing your ticket: We ask that you verify scheduling availability before purchasing as all ticket sales are FINAL and NOT eligible for refund or credit.
Email is our favorite way to communicate with you. Please register using your preferred email address to ensure you receive important calls details.
By purchasing a ticket, you are agreeing to all of the terms listed above.
Thursday, July 17 l 6-7:30 PM —SOLD OUT!—
Join us for an evening of Thai cooking! In this introduction, we’ll explore the cornerstone flavors of Thai cuisine and how to achieve the perfect balance of the sweet, sour, salty, spicy, and creamy flavors it is known for. We’ll create a few favorite dishes like Fresh Spring Rolls with Peanut Sauce, Chicken Satay, and Yellow Vegetable Curry to get you started!
Each participant will also enjoy a glass of wine or beer (if older than 21) or a fizzy water. Enjoy some food in class and take home the rest along with recipes for all.
This class is ideal for ages 16+
Thursday, June 12 l 6-7:30 PM —SOLD OUT—
* Please read before purchasing your ticket: We ask that you verify scheduling availability before purchasing as all ticket sales are FINAL and NOT eligible for refund or credit.
Email is our favorite way to communicate with you. Please register using your preferred email address to ensure you receive important calls details.
By purchasing a ticket, you are agreeing to all of the terms listed above.
