Thursday, June 11 l 6 - 7:30 PM —SOLD OUT—
Take a peek inside the amazing world of Asian dumpling making and dim sum! Chef Marisa Jones will teach participants how to make a variety of handmade wontons, shumai, and steamed buns using traditional methods and ingredients. Learn how to expertly fold and craft dumplings then steam them to perfection.
Participants will make and dine on a dim sum meal in class and take home all of the recipes. Plus enjoy a glass of wine (if over 21).
This class is ideal for ages 14+
* Please read before purchasing your ticket: We ask that you verify scheduling availability before purchasing as all ticket sales are FINAL and NOT eligible for refund or credit.
Email is our favorite way to communicate with you. Please register using your preferred email address to ensure you receive important calls details.
By purchasing a ticket, you are agreeing to all of the terms listed above.
Thursday, June 11 l 6 - 7:30 PM —SOLD OUT—
Take a peek inside the amazing world of Asian dumpling making and dim sum! Chef Marisa Jones will teach participants how to make a variety of handmade wontons, shumai, and steamed buns using traditional methods and ingredients. Learn how to expertly fold and craft dumplings then steam them to perfection.
Participants will make and dine on a dim sum meal in class and take home all of the recipes. Plus enjoy a glass of wine (if over 21).
This class is ideal for ages 14+
* Please read before purchasing your ticket: We ask that you verify scheduling availability before purchasing as all ticket sales are FINAL and NOT eligible for refund or credit.
Email is our favorite way to communicate with you. Please register using your preferred email address to ensure you receive important calls details.
By purchasing a ticket, you are agreeing to all of the terms listed above.
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